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Elegant appearance: Thoughtful interior design with bold colours and design classics as well as a concise and integrative façade design.
The 526,000 square metres leisure residence complex with its 650 houses is being built according to sustainable criteria and using regional materials.
Heritage-listed ground floor transformed into authentic Swabian-French fine dining at Stuttgart's Wilhelmsplatz.
blocher partners developed the innovative concept: the traditional Hotel Tauernhof becomes Dips & Drops - the first bike & ski hub in Flachau.
blocher partners new "Outletcity Welcome Centre" with exclusive VIP lounge. The large shop window arcades mark the entrance.
The well thought-out redesign of the staff restaurant creates an welcoming atmosphere on two floors.
In the new Bründl Sports flagship store in Kaprun, the sustainability promise is naturally also continued in the catering area.
Ein Reitsportzentrum wird zur kulturellen Landschaft als geplante Lifestyle-Resort in der katarischen Wüste.
Radisson Blu is characterized by iconic buildings and individual interiors: In Mannheim urbanity, art and culture meet a local vibe.
Redesign of a staff restaurant that’s much more than a canteen.
A careful rebuild of a 5 stars Grand Hotel puts the historical substance in the spotlight and complements it with modern design elements.
Cosmopolitan flair meets local colour. An exclusively designed restaurant guarantees culinary delights at the highest level.
A colorful place was created on the sixth floor of the engelhorn flagship store in Mannheim. This place attracts a young, trendy audience.
Opus – the Latin word for a work resulting from creative activity, for a successful composition – is the new roof top hot spot in Mannheim.
